Información Nutricional
Nutrition Facts per 200 g
Calories 306kcal /1.279kj
Saturated Fats 5.80g
Unsaturated Fats 11.2g
Monounsaturated Fats 9.90g
Polyunsaturated Fats 1.4g
Carbohydrate 15.5g
Sugars <.50g
Protein 19.4g
Sodium 0.7g
Whole -500gr
35,00€
FORMAT: Vacuum packed packets of 3 pieces.
BEST BEFORE DATE: 60 days from the date of packaging.
PRESERVATION: Between 0º and 5 ºC.
CHARACTERISTICS: Selected Eels until 500g each, smoked by Olive Wood using a traditional method.
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BEST BEFORE DATE: 60 days from the date of packaging.
PRESERVATION: Between 0º and 5 ºC.
CHARACTERISTICS: Selected Eels from 500g each per specimen and smoked with selected wood. Once smoked they are fileted and the best filets are selected.
Smoked eel pieces 250g
15,40€FORMAT: Vacuum packed bags of 250g.
BEST BEFORE DATE: 60 days from the date of packaging.
PRESERVATION: Between 0º and 5 ºC.
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Flaked Smoked Eel 250g
15,40€FORMAT: 250g trays with controlled atmosphere.
BEST BEFORE DATE: 60 days from the date of packaging.
PRESERVATION: Between 0º and 5 ºC.
CHARACTERISTICS: Flaked smoked eel meat.
Whole +500gr
47,70€FORMAT: Vacuum packed packets of 2 pieces 500/600g.
BEST BEFORE DATE: 60 days from the date of packaging.
PRESERVATION: Between 0º and 5 ºC.
CHARACTERISTICS: Selected Eels of more than 500g each, craft smoked with selected woods.
Smoked eel fillets 500gr
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BEST BEFORE DATE: 60 days from the date of packaging.
PRESERVATION: Between 0º and 5 ºC.
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